Earlier this year we planted two runner bean plants, for most of the year they grew slowly, inching up their bamboo supports. It was only after returning home from our summer holiday in late August, we were welcomed back with a bounty of beans. We …
This Sri Lankan recipe for spicy stir-fried courgettes makes courgettes the star of the show. This recipe gives the humble courgette a starring role on my plate. No more bit parts packing out soups and sauces or substitutes – I’m looking at you courgetti. Courgettes …
The lovely people at Morocco Gold sent me a bottle of single estate olive oil to review. Morocco Gold is a seriously high end, luxury single estate olive oil, made and pressed in the foothills of the Atlas mountains. Review: Morocco Gold single estate olive oil …
This is absolutely one of my favourite curries. It’s a typical Sri Lankan recipe for a pork curry yet you probably won’t find it in restaurants. This is a curry for the home. And it’s made in my home, a lot. It takes a bit …
Sri Lankan food is finally cool. I mean really cool. Over the last few years, a swathe of super trendy restaurants has sprung up across London serving a modern take on authentic Sri Lankan food. Here’s my list of where to find the best Sri …