Recipes
7 tips for the perfect oven baked chana dal masala vadai, you’ll love every time
Vadai are delicious savoury snacks. They come in many forms, the simple fritter, the one that looks like a doughnut and the one with a prawn in it. Vadais are popular across Sri Lanka and South India, often eaten at tea time, when guests come …
No bake, sesame balls with coconut and palm sugar
My recipe for sesame balls with coconut and palm sugar is based on thala guli, a traditional Sri Lankan sweet. For this recipe, I use toasted sesame seeds and toasted coconut, combined with raw palm sugar, jaggery, and squishy Medjool dates. Together these make an …
An easy recipe for oven fried buttermilk chicken with Indian spices
This recipe is a variation of my original oven fried buttermilk chicken. This recipe is healthy because the chicken is baked not fried, but still remains absolutely delicious. I have experimented with different variations of this recipe. This version works best and is now even better …
Simply awesome, super healthy, easy vegetable dhal
This easy vegetable dhal is literally a hug in a bowl Is there one food that reminds you of home? That one recipe that takes you back to your mum’s kitchen. For me, it has to be dhal. I can only describe dhal as a …